Pit Boss Kamado BBQ Ceramic Grill Cooker Review

The Pit Boss Kamado measures 45.9 x 29.1 x 52 inches and weighs just under 179 pounds. It's kind of heavy due to its sturdiness. Despite coming with four wheels for portability, you might need help to move it around, especially on a soft ground.

The cooking area is impressive for this size though – 567 square inches. There is also a 2 tier cooking surface. It's more than enough for about 20 hot dogs or 5 whole chickens. Given the dual cooking area, you can prepare more foods at the same time – vegetables on one side and meat on the other.

The 2 tier surface is by far the main reason why the Pit Boss Kamado is so popular. It's all about versatility. Both grates are made from stainless steel and they're also very easy to clean.

The lower grate is fixed and cannot be moved. The upper one is removable. It depends on the type of food you're cooking. If you prepare some whole chickens and can't fit them on one tier only, just remove the upper one and add to the available height.

The Pit Boss blue ceramic grill comes with a cast iron calibrated damper. This makes the grilling extremely accurate, ensuring good results on your meal. It's easy to use, even if it is the first time using an outdoor grill cooker.

5) Portability and Compactness

Most users appreciate the portability of this grill. Rainy day? Just move it under a shelter. Too sunny? Move it in the shade. It features four caster wheels that make transportation a breeze.

However, the center of gravity is quite high, so you'll have to be careful while moving it. Pulling is more efficient than pushing. Given its weight, you might need some help.

In terms of compactness, it features 2 side shelves. They're made from bamboo – classic and durable. They fold down when not in use. When in use, you can store plates, raw meats or utensils for more convenience. They're easy to clean as well. Given the wooden construction, you should clean them as soon as you're done cooking.

Pit Boss has managed to make charcoal grilling a breeze. Normally, charcoal releases lots of smoke. While it gives food a unique aroma, it can also become annoying for your guests and "the chef" obviously. 

However, given the heavy ceramic body and enclosed design of the pit boss Kamado, this problem is resolved. It traps everything inside, while smoke is gradually released in an efficient way. It makes no difference how much food you actually prepare; your yard and the neighborhood will only experience the unique aroma of meat – no aggressive smoke or smells.

Despite the heavy profile of the lid, it has springs for easy opening. It also features heavy duty hardware, as well as a wooden handle. The handle is less likely to get hot, so you can safely use it. 

If you try to put the lid down, you do not have to worry about the lid slamming too hard on the grill cooker as it comes with a shock absorber for extra protection, not to mention, fireproof felt edge around it as well. Simply put, even a child can open and close the lid easily.

The Pit Boss grill cooker is more compact than other similar units in this segment, so it doesn't provide too much of a storage. You'll have to store charcoal or tools separately and not within the actual unit. However, the compact size makes it easy to move around and store when not in use.

In terms of maintenance, there is not much to focus on. Clean the grills, lid and side shelves. Some parts can be removed for easier cleaning. Generally speaking, the earlier you clean after every use, the easier it is (applies to all grills). Otherwise, grease might harden and become stubborn to remove. For cleaning, you only need the basics:- a mild soap and a sponge.